The part external it party is an agitated environment, collective, but its interior world, its feelings and its mind are imbudos of a total abandonment, solitary. The modern life if it shows repleta of attractive for the people, the advent of the new technologies, the Internet, are elements created to brighten up the solitude of the men and women. But the market of work, its competitive character, backwards as consequence a feeling of distanciamento between the people. To the step that these advanced techniques of communication approach the people they cause a certain abyss, as for the isolation. In accordance with ARAUJO (2009, p.4: The question of the solitude is one of biggest packs of the modern man. Each human being already discovered by itself that although all the difficulties gifts, need if to relate with its half one, and in case that it does not make it, it must arcar with definitive consequences. Perhaps cruelest of all they are the fact of the solitude to force the individual to one will autoavaliaro emotional and affective and almost always the subjective note is very low. The affirmation above suggests in them that from the solitude state the citizen makes a questioning, an evaluation on the reason to be alone.
In this direction you distress it appears them, frustrations and the guilt. It can many times, to think that he is not somebody capable thing to please the other and therefore to be solitary. The study of this subject he possesss relevance in the direction to extend the quarrel on the treatment of the solitude in literature. To construct this article I cover some stages: of beginning, I will analyze stories of Abreu (2005) and Bridges (2008) having demonstrated to its content, making one brief communication concerning the plot and of the related personages; immediately afterwards I look for to relate these authors investigating the similarities and differences between them and in its way to work the subject solitude.
To follow, one brief description of some solutions of support to minimize the world-wide hunger and the subnutrio. They are action that they aim at to change paradigms taken root in conventional agriculture. – Alimentary Accessibility: to diminish wastefulnesses: something between 30% and 40% them foods in the Europe and the United States finishes in the can it garbage; to pacify conflict zones, where even though foods proceeding from humanitarian aid do not obtain to arrive at its destination; to improve the logistic one of production of foods, therefore good part of foods if loses before arriving at the plate – the Ministry of Agriculture calculates that, in Brazil, 10% 15% of what is produced if loses due to adequate infrastructure of storage, transports, agricultural communication and commercialization. – Social Inaquality: creation of a net of social protection for more vulnerable populations; to extend and to improve programs of income transference, as the Stock market Family in Brazil, that helps to fight the poor indices of hunger in region – one of the item of prominence in the project Hunger Zero it is the pertaining to school program of merenda, that she offers to gratuitous meals the children in pertaining to school age, and in which at least 30% of bought foods they must be proceeding from small agriculturists. – Systems of innovation: to develop and to universalizar new technologies – in last the 50 years, 1 billion of people had been salutes to die of hunger for advances in research and development farming, mainly in the control of plagues and illnesses; to develop the use of new technologies of genetic modification of organisms livings creature, clonagem in cattle and the nanotecnologia to create more productive varieties, that present resistance the illnesses and that they can grow in adverse saline ground conditions, dry or that they suffer floodings; to privilege politics of incentive to fuels you renewed that they do not diminish offers of raw material for foods, as etanol of sugar cane-of-sugar and etanol lignocelulsico, produced from residues; – Change of habits: to change the prodigal standards of consumption of the rich countries, with programs of alimentary re-education, as incentive the vegetarian diets. .